Swiss Felchlin Maracaibo Couverture Chocolate

(Non -Alcoholic)

RM58.00

4.5 inch. Perfect combination of the smooth chocolate mousse and rich baked chocolate. Made using imported Premium Switzerland Felchlin (Maracaibo) Chocolate.The sweetness and bitterness of chocolate create an elegant taste.

Storage info:
This Premium Frozen Chocolate Cake can last for 14 days if kept frozen (-18 ℃ or less).
After defrosted, unsealed and cut, please avoid refreezing as this will spoil the flavour.

Defrosting info :
To better enjoy the cake, it must be defrosted
1. In refrigerator / chiller : 3 to 5 hours
2. You can enjoy the cake even is in a half-defrosted state.
3. After defrost, please store the product in refrigerator / chiller (10 ° C or less) and consumed within 24 – 48 hours (Include defrosting time).

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